Hello everyone, I am Rikta Mondal and welcome to Yum Yum Palates. Today I am going to share Lemon Rice recipe with you step by step with special tips, hope you will enjoy it. Let's take a look.
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| Lemon Rice recipe |
Lemon rice is a popular dish in South Indian cuisine. It is a simple and flavorful dish that is perfect for a quick and easy meal or as a side dish for a more elaborate meal. This dish is made with cooked rice, lemon juice, and a few spices. In this blog post, we will share with you the step-by-step recipe for making delicious lemon rice along with some special tips to make it even better.
Ingredients:
- 2 cups cooked rice
- 1/2 cup peanuts
- 2 tablespoons oil
- 1/2 teaspoon mustard seeds
- 1/2 teaspoon cumin seeds
- 1/2 teaspoon turmeric powder
- 1/2 teaspoon red chili powder
- Salt to taste
- 1 tablespoon lemon juice
- 2 tablespoons chopped coriander leaves
Instructions:
Heat oil in a pan over medium heat. Add peanuts and fry until golden brown. Remove and keep aside.
In the same pan, add mustard seeds and cumin seeds. Allow them to crackle.
Add turmeric powder and red chili powder. Mix well.
Add cooked rice to the pan and mix well with the spices.
Add salt to taste and mix well.
Squeeze lemon juice over the rice and mix well.
Add fried peanuts and chopped coriander leaves. Mix well.
Serve hot with yogurt or raita.
Special tips:
- Use freshly cooked rice for best results. Leftover rice tends to become dry and hard.
- You can use any variety of rice for this dish, but basmati rice works best.
- Roasting the peanuts before adding them to the dish enhances their flavor.
- You can also add other vegetables such as peas, carrots, and beans to make the dish more nutritious.
- Adjust the amount of lemon juice according to your taste. You can also add more or less chili powder depending on how spicy you like it.
- Garnish with additional chopped coriander leaves for a fresh and vibrant flavor.
Conclusion
Lemon rice is a simple and delicious dish that can be prepared quickly and easily. It is a great way to use leftover rice and is perfect for lunch or dinner. Try this recipe at home and enjoy the flavors of South India. Thanks for visiting Yum Yum Plates.